[{"data":1,"state":238,"_errors":239},{"page/de/magazin/tags/poulet":2},{"id":3,"meta":4,"title":23,"title_alias":10,"description":10,"subcategories":24,"content":25,"body":235,"open_graph_image_url":236,"robots_meta_tag":237},4778,{"type":5,"detail_url":6,"html_url":7,"slug":8,"show_in_menus":9,"seo_title":10,"search_description":10,"first_published_at":11,"alias_of":11,"parent":12,"locale":19,"url":20,"hreflang":21},"cms.MagazineTagPage","https://api.luma-delikatessen.ch/api/v2/pages/4778/","https://luma-delikatessen.ch/de/magazin/tags/poulet/","poulet",false,"",null,{"id":13,"meta":14,"title":18},137,{"type":15,"detail_url":16,"html_url":17},"cms.MagazineTagCollectionPage","https://api.luma-delikatessen.ch/api/v2/pages/137/","https://luma-delikatessen.ch/de/magazin/tags/","Tags","de","/de/magazin/tags/poulet/",{"de":20,"fr":22},"/fr/magazin/tags/poulet/","Poulet",[],[26,35,43,51,59,67,75,83,91,99,107,115,123,131,139,147,155,163,171,179,187,195,203,211,219,227],{"image":27,"title":31,"button":32},{"id":28,"src":29,"alt":30,"focal_point_x":11,"focal_point_y":11},566,"https://storage.googleapis.com/luma-du-shop-production/original_images/Titelbild_gesamt.jpg","Titelbild gesamt.jpg","Unterwegs mit Robin Geisser und seinen Hühnern im Appenzell",{"label":33,"to":34},"Mehr lesen","/de/magazin/stories/unterwegs-mit-robin-geisser-und-seinen-huhnern-im-appenzell/",{"image":36,"title":40,"button":41},{"id":37,"src":38,"alt":39,"focal_point_x":11,"focal_point_y":11},282,"https://storage.googleapis.com/luma-du-shop-production/original_images/DSC06774_Bearbeitet_web.jpg","DSC06774_Bearbeitet_web.jpg","Ribelmais Poulet Schenkel mit Couscous",{"label":33,"to":42},"/de/magazin/rezepte/ribelmais-poulet-schenkel-mit-couscous/",{"image":44,"title":48,"button":49},{"id":45,"src":46,"alt":47,"focal_point_x":11,"focal_point_y":11},273,"https://storage.googleapis.com/luma-du-shop-production/original_images/Chicken_geflullt.jpg","Chicken geflüllt.jpg","Gefülltes ganzes Poulet",{"label":33,"to":50},"/de/magazin/rezepte/gefulltes-ganzes-poulet/",{"image":52,"title":56,"button":57},{"id":53,"src":54,"alt":55,"focal_point_x":11,"focal_point_y":11},268,"https://storage.googleapis.com/luma-du-shop-production/original_images/unnamed_1.jpg","unnamed (1).jpg","Geschnetzeltes mit Riesling & Morcheln",{"label":33,"to":58},"/de/magazin/rezepte/geschnetzeltes-mit-riesling-morcheln/",{"image":60,"title":64,"button":65},{"id":61,"src":62,"alt":63,"focal_point_x":11,"focal_point_y":11},295,"https://storage.googleapis.com/luma-du-shop-production/original_images/unnamed.jpg","unnamed.jpg","Chicken Wings mit Coleslaw & Gewürzketchup",{"label":33,"to":66},"/de/magazin/rezepte/chicken-wings-mit-coleslaw-gewurzketchup/",{"image":68,"title":72,"button":73},{"id":69,"src":70,"alt":71,"focal_point_x":11,"focal_point_y":11},307,"https://storage.googleapis.com/luma-du-shop-production/original_images/DSC04588.JPG","DSC04588.JPG","Coq au vin d'Alsace",{"label":33,"to":74},"/de/magazin/rezepte/coq-au-vin-dalsace/",{"image":76,"title":80,"button":81},{"id":77,"src":78,"alt":79,"focal_point_x":11,"focal_point_y":11},309,"https://storage.googleapis.com/luma-du-shop-production/original_images/Clubsandwich_web.jpg","Clubsandwich_web.jpg","Clubsandwich mit Ribelmais Chicken",{"label":33,"to":82},"/de/magazin/rezepte/clubsandwich-mit-ribelmais-chicken/",{"image":84,"title":88,"button":89},{"id":85,"src":86,"alt":87,"focal_point_x":11,"focal_point_y":11},340,"https://storage.googleapis.com/luma-du-shop-production/original_images/Poulet_mit_Gemuse.jpg","Poulet mit Gemu?se.jpg","Ribelmais Poulet Brust mit Gemüsereis",{"label":33,"to":90},"/de/magazin/rezepte/ribelmais-poulet-brust-mit-gemusereis/",{"image":92,"title":96,"button":97},{"id":93,"src":94,"alt":95,"focal_point_x":11,"focal_point_y":11},344,"https://storage.googleapis.com/luma-du-shop-production/original_images/2020_04_03_Chicken_drummer-011.jpg","2020_04_03_Chicken_drummer-011.jpg","Ribelmais Chicken Drummer",{"label":33,"to":98},"/de/magazin/rezepte/ribelmais-chicken-drummer/",{"image":100,"title":104,"button":105},{"id":101,"src":102,"alt":103,"focal_point_x":11,"focal_point_y":11},347,"https://storage.googleapis.com/luma-du-shop-production/original_images/2020_05_04_dry_aged_chicken_steak-002.jpg","2020_05_04_dry_aged_chicken_steak-002.jpg","Chicken Steak",{"label":33,"to":106},"/de/magazin/rezepte/chicken-steak/",{"image":108,"title":112,"button":113},{"id":109,"src":110,"alt":111,"focal_point_x":11,"focal_point_y":11},365,"https://storage.googleapis.com/luma-du-shop-production/original_images/ribelmais-chicken-kompott.jpg","ribelmais-chicken-kompott.jpg","Ribelmais Chicken Drummer mit Zwiebelkompott",{"label":33,"to":114},"/de/magazin/rezepte/ribelmais-chicken-drummer-mit-zwiebelkompott/",{"image":116,"title":120,"button":121},{"id":117,"src":118,"alt":119,"focal_point_x":11,"focal_point_y":11},370,"https://storage.googleapis.com/luma-du-shop-production/original_images/luma-rezept-chicken-schenkel.jpg","luma-rezept-chicken-schenkel.jpg","Ribelmais Poulet Schenkel mit Paprikagemüse und Kapern",{"label":33,"to":122},"/de/magazin/rezepte/ribelmais-poulet-schenkel-mit-paprikagemuse-und-kapern/",{"image":124,"title":128,"button":129},{"id":125,"src":126,"alt":127,"focal_point_x":11,"focal_point_y":11},251,"https://storage.googleapis.com/luma-du-shop-production/original_images/Dry_Aged_Chicken_Brust.jpg","Dry Aged Chicken Brust.jpg","Dry Aged Chicken Brust mit Red Ale Marinade",{"label":33,"to":130},"/de/magazin/rezepte/dry-aged-chicken-brust-mit-red-ale-marinade/",{"image":132,"title":136,"button":137},{"id":133,"src":134,"alt":135,"focal_point_x":11,"focal_point_y":11},239,"https://storage.googleapis.com/luma-du-shop-production/original_images/Chicken_Steak.jpg","Chicken_Steak.jpg","Dry Aged Chicken Steak mit Blumenkohl und Eigelb",{"label":33,"to":138},"/de/magazin/rezepte/dry-aged-chicken-steak-mit-blumenkohl-und-eigelb/",{"image":140,"title":144,"button":145},{"id":141,"src":142,"alt":143,"focal_point_x":11,"focal_point_y":11},412,"https://storage.googleapis.com/luma-du-shop-production/original_images/LUMA_Rezepte_Cervo_Bazaar-011.jpg","LUMA_Rezepte_Cervo_Bazaar-011_low.jpg","Tajine nach Spitzenkoch Markus Kössler",{"label":33,"to":146},"/de/magazin/rezepte/tajine-nach-spitzenkoch-markus-kossler/",{"image":148,"title":152,"button":153},{"id":149,"src":150,"alt":151,"focal_point_x":11,"focal_point_y":11},397,"https://storage.googleapis.com/luma-du-shop-production/original_images/Schwarzfederhuhn-Schenkelsteak-001_low.jpg","Schwarzfederhuhn-Schenkelsteak-001_low.jpg","Ribelmais Huhn Schenkelsteak mit Schwarzwurzel, Schalotte und Kale Chips",{"label":33,"to":154},"/de/magazin/rezepte/ribelmais-huhn-schenkelsteak-mit-schwarzwurzel-schalotte-und-kale-chips/",{"image":156,"title":160,"button":161},{"id":157,"src":158,"alt":159,"focal_point_x":11,"focal_point_y":11},483,"https://storage.googleapis.com/luma-du-shop-production/original_images/LUMA-rezept-chicken-butterflycut-002.jpg","Rezept-luma-ribelmais-chicken-butterfly-cut-mit-gemuese.jpg","Ribelmais Chicken Butterfly-Cut mit Gemüse",{"label":33,"to":162},"/de/magazin/rezepte/ribelmais-chicken-butterfly-cut-mit-gemuse/",{"image":164,"title":168,"button":169},{"id":165,"src":166,"alt":167,"focal_point_x":11,"focal_point_y":11},486,"https://storage.googleapis.com/luma-du-shop-production/original_images/LUMA-ribelmais-chicken-drummer-002_low.jpg","LUMA-ribelmais-chicken-drummer-002_low.jpg","Chicken Drummer vom Grill",{"label":33,"to":170},"/de/magazin/rezepte/chicken-drummer-vom-grill/",{"image":172,"title":176,"button":177},{"id":173,"src":174,"alt":175,"focal_point_x":11,"focal_point_y":11},496,"https://storage.googleapis.com/luma-du-shop-production/original_images/LUMA-rezept-crispy-chicken-burger-007.jpg","LUMA-rezept-crispy-chicken-burger-006_low.jpg","Crispy Chicken Burger",{"label":33,"to":178},"/de/magazin/rezepte/crispy-chicken-burger/",{"image":180,"title":184,"button":185},{"id":181,"src":182,"alt":183,"focal_point_x":11,"focal_point_y":11},487,"https://storage.googleapis.com/luma-du-shop-production/original_images/Chicken-ganz-002_low.jpg","Chicken-ganz-002_low.jpg","Beer Can Chicken",{"label":33,"to":186},"/de/magazin/rezepte/beer-can-chicken/",{"image":188,"title":192,"button":193},{"id":189,"src":190,"alt":191,"focal_point_x":11,"focal_point_y":11},488,"https://storage.googleapis.com/luma-du-shop-production/original_images/LUMA-ribelmais-chicken-wings-005_low.jpg","LUMA-ribelmais-chicken-wings-005_low.jpg","Chicken Wings vom Grill",{"label":33,"to":194},"/de/magazin/rezepte/chicken-wings-vom-grill/",{"image":196,"title":200,"button":201},{"id":197,"src":198,"alt":199,"focal_point_x":11,"focal_point_y":11},609,"https://storage.googleapis.com/luma-du-shop-production/original_images/Luma_Rezept_Perlhuhn-003_low.jpg","Luma_Rezept_Perlhuhn-003_low.jpg","Alle lieben Chicken, aber kannst du Chicken?",{"label":33,"to":202},"/de/magazin/gourmetwissen/alle-lieben-chicken-aber-kannst-du-chicken/",{"image":204,"title":208,"button":209},{"id":205,"src":206,"alt":207,"focal_point_x":11,"focal_point_y":11},586,"https://storage.googleapis.com/luma-du-shop-production/original_images/die-glorreichen-sieben.jpg","die-glorreichen-sieben.jpg","Die glorreichen Neun für den Grill",{"label":33,"to":210},"/de/magazin/gourmetwissen/die-glorreichen-neun-fur-den-grill/",{"image":212,"title":216,"button":217},{"id":213,"src":214,"alt":215,"focal_point_x":11,"focal_point_y":11},620,"https://storage.googleapis.com/luma-du-shop-production/original_images/luma-geflugel-3.jpg","luma-geflu?gel-3.jpg","Geflügel? Chef Tarik mag es Dry aged",{"label":33,"to":218},"/de/magazin/stories/geflugel-chef-tarik-mag-es-dry-aged/",{"image":220,"title":224,"button":225},{"id":221,"src":222,"alt":223,"focal_point_x":11,"focal_point_y":11},651,"https://storage.googleapis.com/luma-du-shop-production/original_images/ribelmais-chicken-story-010_low.jpg","ribelmais-chicken-story-010_low.jpg","Zu Besuch bei Robin und seinen Ribelmais Hühnern",{"label":33,"to":226},"/de/magazin/stories/zu-besuch-bei-robin-und-seinen-ribelmais-huhnern/",{"image":228,"title":232,"button":233},{"id":229,"src":230,"alt":231,"focal_point_x":11,"focal_point_y":11},510,"https://storage.googleapis.com/luma-du-shop-production/original_images/Rezept-grill-Chicken-Butterflycut-002_low.jpg","Rezept-grill-Chicken-Butterflycut-002_low.jpg","Butterfly Chicken mit Süsskartoffeln und Frühlingszwiebeln vom Grill",{"label":33,"to":234},"/de/magazin/rezepte/butterfly-chicken-mit-susskartoffeln-und-fruhlingszwiebeln-vom-grill/",[],"https://storage.googleapis.com/luma-du-shop-production/original_images/luma-ribelmais-chicken-drummer-002_low.jpg__1024x768_q85_subsampling-2.jpg","index,follow",{},{}]